Viennese sponge cake roll filled with whipped cream and mandarins
Calories and nutrition facts per 100 g
- Energy256 kcal
- Protein3.7 g
- Carbohydrates23.2 g
- Fat16.2 g
Where the calories come from
- Protein 6%
- Carbohydrates 37%
- Fat 58%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,071 kJ / 256 kcal | 13% |
| Fat | 16.2 g | 23% |
| of which saturates | 8.6 g | 43% |
| Carbohydrates | 23.2 g | 9% |
| of which sugars | 16.2 g | 18% |
| Fiber | 0.5 g | |
| Protein | 3.7 g | 7% |
| Salt | 0.1 g | 2% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de