Baker's yeast dried
Calories and nutrition facts per 100 g
- Energy334 kcal
- Protein40.4 g
- Carbohydrates14.3 g
- Fat7.6 g
Where the calories come from
- Protein 56%
- Carbohydrates 20%
- Fat 24%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,397 kJ / 334 kcal | 17% |
| Fat | 7.6 g | 11% |
| of which saturates | 1 g | 5% |
| Carbohydrates | 14.3 g | 6% |
| of which sugars | 0 g | 0% |
| Fiber | 23.3 g | |
| Protein | 40.4 g | 81% |
| Salt | 0.1 g | 2% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de