Sacher icing/chocolate icing, for pastry/tortes
Calories and nutrition facts per 100 g
- Energy345 kcal
- Protein3.3 g
- Carbohydrates45.4 g
- Fat15.8 g
Where the calories come from
- Protein 4%
- Carbohydrates 54%
- Fat 42%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,443 kJ / 345 kcal | 17% |
| Fat | 15.8 g | 23% |
| of which saturates | 9.5 g | 47% |
| Carbohydrates | 45.4 g | 17% |
| of which sugars | 43.9 g | 49% |
| Fiber | 4.2 g | |
| Protein | 3.3 g | 7% |
| Salt | < 0.1 g | 0% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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- Pudding powder, vanilla, unsweetened344 kcal
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de