Almond cake base (prepared with egg white)
Calories and nutrition facts per 100 g
- Energy375 kcal
- Protein10.6 g
- Carbohydrates45 g
- Fat16.2 g
Where the calories come from
- Protein 12%
- Carbohydrates 49%
- Fat 40%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,569 kJ / 375 kcal | 19% |
| Fat | 16.2 g | 23% |
| of which saturates | 1.4 g | 7% |
| Carbohydrates | 45 g | 17% |
| of which sugars | 44.9 g | 50% |
| Fiber | 3.5 g | |
| Protein | 10.6 g | 21% |
| Salt | 0.1 g | 2% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de