Mock saddle of venison cake (Viennese sponge cake light)
Calories and nutrition facts per 100 g
- Energy493 kcal
- Protein9.8 g
- Carbohydrates38.5 g
- Fat32.3 g
Where the calories come from
- Protein 8%
- Carbohydrates 32%
- Fat 60%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 2,063 kJ / 493 kcal | 25% |
| Fat | 32.3 g | 46% |
| of which saturates | 14.6 g | 73% |
| Carbohydrates | 38.5 g | 15% |
| of which sugars | 29.1 g | 32% |
| Fiber | 4.8 g | |
| Protein | 9.8 g | 20% |
| Salt | 0.3 g | 5% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de