Fresh egg pasta, homemade, raw
Calories and nutrition facts per 100 g
- Energy283 kcal
- Protein11.1 g
- Carbohydrates45 g
- Fat5.8 g
Where the calories come from
- Protein 16%
- Carbohydrates 65%
- Fat 19%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,184 kJ / 283 kcal | 14% |
| Fat | 5.8 g | 8% |
| of which saturates | 1.1 g | 5% |
| Carbohydrates | 45 g | 17% |
| of which sugars | 0.3 g | 0% |
| Fiber | 3.3 g | |
| Protein | 11.1 g | 22% |
| Salt | 1.1 g | 19% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de