Cheesecake (without baking)
Calories and nutrition facts per 100 g
- Energy246 kcal
- Protein5.5 g
- Carbohydrates15.1 g
- Fat17.9 g
Where the calories come from
- Protein 9%
- Carbohydrates 25%
- Fat 66%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,029 kJ / 246 kcal | 12% |
| Fat | 17.9 g | 26% |
| of which saturates | 11.2 g | 56% |
| Carbohydrates | 15.1 g | 6% |
| of which sugars | 11 g | 12% |
| Fiber | 0.2 g | |
| Protein | 5.5 g | 11% |
| Salt | 0.4 g | 6% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Pizza dough with yeast, raw246 kcal
- Danish pastry with pudding, fruit, gelatin glaze and whipped cream246 kcal
- Cheese puffs salted (choux pastry) unfilled245 kcal
- Danish swirl (yeast dough) with pudding247 kcal
- Apple pie (sand cake batter)244 kcal
- Apple cake with bee sting cake topping (shortcrust pastry)248 kcal
- Sponge cake roll, filled with mandarin-cream244 kcal
- Turnover (yeast dough) filled with apples244 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de