Yogurt cream torte (sponge cake and shortcrust pastry)
Calories and nutrition facts per 100 g
- Energy261 kcal
- Protein4.7 g
- Carbohydrates25.1 g
- Fat15.5 g
Where the calories come from
- Protein 7%
- Carbohydrates 39%
- Fat 54%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,092 kJ / 261 kcal | 13% |
| Fat | 15.5 g | 22% |
| of which saturates | 8.3 g | 42% |
| Carbohydrates | 25.1 g | 10% |
| of which sugars | 18.8 g | 21% |
| Fiber | 0.5 g | |
| Protein | 4.7 g | 9% |
| Salt | 0.1 g | 2% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Cheese torte (shortcrust pastry)261 kcal
- Cheesecake (shortcrust pastry)261 kcal
- Rhubarb crumble cake (shortcrust pastry)260 kcal
- Sponge cake roll, filled with jam262 kcal
- Buckwheat flour torte (water sponge cake) with blueberry-cream259 kcal
- Black forest torte (chocolate sponge cake) with alcohol258 kcal
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- Cherry crumble cake (shortcrust pastry)257 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de