Yeast dough (fine) baked
Calories and nutrition facts per 100 g
- Energy359 kcal
- Protein8.6 g
- Carbohydrates48 g
- Fat14.1 g
Where the calories come from
- Protein 10%
- Carbohydrates 54%
- Fat 36%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,502 kJ / 359 kcal | 18% |
| Fat | 14.1 g | 20% |
| of which saturates | 7.8 g | 39% |
| Carbohydrates | 48 g | 18% |
| of which sugars | 8.5 g | 9% |
| Fiber | 3.1 g | |
| Protein | 8.6 g | 17% |
| Salt | 0.3 g | 5% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- English tea cake gluten-free359 kcal
- Cake batter raw358 kcal
- Carrot nut cake (cake batter)360 kcal
- Scones (British)360 kcal
- Butter cream torte (sand cake batter)357 kcal
- Chocolate muffins (cake batter)361 kcal
- Frankfurt crown cake (sand cake batter)357 kcal
- Domino dices (petit fours)361 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de