Pork liver fried, with brown basic sauce
Calories and nutrition facts per 100 g
- Energy123 kcal
- Protein12.2 g
- Carbohydrates4.9 g
- Fat6 g
Where the calories come from
- Protein 40%
- Carbohydrates 16%
- Fat 44%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 515 kJ / 123 kcal | 6% |
| Fat | 6 g | 9% |
| of which saturates | 1.1 g | 6% |
| Carbohydrates | 4.9 g | 2% |
| of which sugars | < 0.1 g | 0% |
| Fiber | 0.3 g | |
| Protein | 12.2 g | 24% |
| Salt | 0.6 g | 9% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de