Rice pudding with milk 3.5 % fat and red fruit jelly
Calories and nutrition facts per 100 g
- Energy123 kcal
- Protein3.8 g
- Carbohydrates20.7 g
- Fat2.4 g
Where the calories come from
- Protein 13%
- Carbohydrates 69%
- Fat 18%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 515 kJ / 123 kcal | 6% |
| Fat | 2.4 g | 3% |
| of which saturates | 1.4 g | 7% |
| Carbohydrates | 20.7 g | 8% |
| of which sugars | 7.4 g | 8% |
| Fiber | 1.2 g | |
| Protein | 3.8 g | 8% |
| Salt | 0.1 g | 1% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Pork liver fried, with brown basic sauce123 kcal
- Lobster "Thermidor" (gratinated with cheese and sauce)123 kcal
- Chocolate pudding with vanilla sauce123 kcal
- Lemon sherbet/sorbet123 kcal
- Westphalian "Pfefferpotthast" (beef stew with sauce)122 kcal
- Beef liver fried, with red wine sauce122 kcal
- Beef boiled, with red wine sauce124 kcal
- Beef goulash124 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de