Red wine cake (cake batter)
Calories and nutrition facts per 100 g
- Energy429 kcal
- Protein7.9 g
- Carbohydrates34.2 g
- Fat28 g
Where the calories come from
- Protein 8%
- Carbohydrates 33%
- Fat 60%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,795 kJ / 429 kcal | 21% |
| Fat | 28 g | 40% |
| of which saturates | 14.8 g | 74% |
| Carbohydrates | 34.2 g | 13% |
| of which sugars | 18.2 g | 20% |
| Fiber | 3.4 g | |
| Protein | 7.9 g | 16% |
| Salt | 0.3 g | 6% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de