Chicory stewed, with cheese sauce from Bechamel sauce gratinated
Calories and nutrition facts per 100 g
- Energy116 kcal
- Protein3.5 g
- Carbohydrates3.1 g
- Fat9.7 g
Where the calories come from
- Protein 12%
- Carbohydrates 11%
- Fat 77%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 485 kJ / 116 kcal | 6% |
| Fat | 9.7 g | 14% |
| of which saturates | 4.8 g | 24% |
| Carbohydrates | 3.1 g | 1% |
| of which sugars | 1.6 g | 2% |
| Fiber | 0.6 g | |
| Protein | 3.5 g | 7% |
| Salt | 0.5 g | 8% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de