Chicken wings, with skin, marinated, fried without fat (oven)
Calories and nutrition facts per 100 g
- Energy238 kcal
- Protein22.4 g
- Carbohydrates2.2 g
- Fat15.5 g
Where the calories come from
- Protein 38%
- Carbohydrates 4%
- Fat 59%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 996 kJ / 238 kcal | 12% |
| Fat | 15.5 g | 22% |
| of which saturates | 2.9 g | 15% |
| Carbohydrates | 2.2 g | 1% |
| of which sugars | 2.2 g | 2% |
| Fiber | 0.1 g | |
| Protein | 22.4 g | 45% |
| Salt | 1.2 g | 20% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Duck meat with skin marinated, raw238 kcal
- Lamb tongue, boiled238 kcal
- Chicken whole, boneless, with skin, grilled239 kcal
- Chicken whole, boneless, with skin, deep-frozen, grilled239 kcal
- Wild duck leg, with skin, fried without fat (pan)236 kcal
- Boiling fowl giblets, fried without fat (pan)240 kcal
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de