Wild duck braised, with bacon and brown basic sauce
Calories and nutrition facts per 100 g
- Energy292 kcal
- Protein19.2 g
- Carbohydrates1.4 g
- Fat23.3 g
Where the calories come from
- Protein 26%
- Carbohydrates 2%
- Fat 72%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,222 kJ / 292 kcal | 15% |
| Fat | 23.3 g | 33% |
| of which saturates | 7.1 g | 36% |
| Carbohydrates | 1.4 g | 1% |
| of which sugars | < 0.1 g | 0% |
| Fiber | 0.1 g | |
| Protein | 19.2 g | 38% |
| Salt | 0.8 g | 13% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de