Velvety fish sauce from white basic sauce
Calories and nutrition facts per 100 g
- Energy100 kcal
- Protein3.9 g
- Carbohydrates3 g
- Fat7.9 g
Where the calories come from
- Protein 16%
- Carbohydrates 12%
- Fat 72%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 418 kJ / 100 kcal | 5% |
| Fat | 7.9 g | 11% |
| of which saturates | 3.5 g | 18% |
| Carbohydrates | 3 g | 1% |
| of which sugars | 1 g | 1% |
| Fiber | 0.5 g | |
| Protein | 3.9 g | 8% |
| Salt | 0.8 g | 13% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Cuttlefish salad with vinegar marinade100 kcal
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de