Raisin bread gluten-free
Calories and nutrition facts per 100 g
- Energy278 kcal
- Protein3.4 g
- Carbohydrates51 g
- Fat5.9 g
Where the calories come from
- Protein 5%
- Carbohydrates 75%
- Fat 20%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,163 kJ / 278 kcal | 14% |
| Fat | 5.9 g | 8% |
| of which saturates | 2.7 g | 14% |
| Carbohydrates | 51 g | 20% |
| of which sugars | 18.9 g | 21% |
| Fiber | 2.3 g | |
| Protein | 3.4 g | 7% |
| Salt | 0.8 g | 13% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de