Mousse au chocolat (milk-based) sweetened
Calories and nutrition facts per 100 g
- Energy167 kcal
- Protein4.6 g
- Carbohydrates20.3 g
- Fat7.2 g
Where the calories come from
- Protein 11%
- Carbohydrates 49%
- Fat 39%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 699 kJ / 167 kcal | 8% |
| Fat | 7.2 g | 10% |
| of which saturates | 4.7 g | 24% |
| Carbohydrates | 20.3 g | 8% |
| of which sugars | 19.9 g | 22% |
| Fiber | 1.2 g | |
| Protein | 4.6 g | 9% |
| Salt | 0.1 g | 1% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Cream cheese preparation min. 40 % fat in dry matter165 kcal
- Brine cheese made from sheep's milk, min. 20 % fat in dry matter161 kcal
- Cream cheese preparation min. 45 % fat in dry matter173 kcal
- Layered cheese min. 40 % fat in dry matter160 kcal
- Quark 40 % fat in dry matter159 kcal
- Ricotta min. 45 % fat in dry matter159 kcal
- Mozzarella min. 20 % fat in dry matter158 kcal
- Quark 50 % fat in dry matter178 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de