Mornay sauce from Bechamel sauce
Calories and nutrition facts per 100 g
- Energy166 kcal
- Protein5.9 g
- Carbohydrates4.3 g
- Fat13.8 g
Where the calories come from
- Protein 14%
- Carbohydrates 10%
- Fat 75%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 695 kJ / 166 kcal | 8% |
| Fat | 13.8 g | 20% |
| of which saturates | 7.6 g | 38% |
| Carbohydrates | 4.3 g | 2% |
| of which sugars | 2 g | 2% |
| Fiber | 0.2 g | |
| Protein | 5.9 g | 12% |
| Salt | 0.5 g | 9% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de