Fish fingers (with Alaska pollock) fried
Calories and nutrition facts per 100 g
- Energy255 kcal
- Protein13.1 g
- Carbohydrates15.6 g
- Fat15.4 g
Where the calories come from
- Protein 21%
- Carbohydrates 25%
- Fat 55%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,067 kJ / 255 kcal | 13% |
| Fat | 15.4 g | 22% |
| of which saturates | 1.7 g | 9% |
| Carbohydrates | 15.6 g | 6% |
| of which sugars | 1 g | 1% |
| Fiber | 0.9 g | |
| Protein | 13.1 g | 26% |
| Salt | 0.7 g | 11% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de