Egg pasta with wheat germ, raw
Calories and nutrition facts per 100 g
- Energy367 kcal
- Protein15.5 g
- Carbohydrates67.5 g
- Fat2.7 g
Where the calories come from
- Protein 17%
- Carbohydrates 76%
- Fat 7%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,536 kJ / 367 kcal | 18% |
| Fat | 2.7 g | 4% |
| of which saturates | 0.5 g | 3% |
| Carbohydrates | 67.5 g | 26% |
| of which sugars | 1.2 g | 1% |
| Fiber | 5.5 g | |
| Protein | 15.5 g | 31% |
| Salt | < 0.1 g | 1% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de