Chester (Cheddar) cheese min. 45 % fat in dry matter
Calories and nutrition facts per 100 g
- Energy370 kcal
- Protein26.6 g
- Carbohydrates0 g
- Fat28.8 g
Where the calories come from
- Protein 29%
- Carbohydrates 0%
- Fat 71%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,548 kJ / 370 kcal | 19% |
| Fat | 28.8 g | 41% |
| of which saturates | 15.1 g | 76% |
| Carbohydrates | 0 g | 0% |
| of which sugars | 0 g | 0% |
| Fiber | 0 g | |
| Protein | 26.6 g | 53% |
| Salt | 1.8 g | 29% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Edam cheese min. 50 % fat in dry matter369 kcal
- Soft cheese min. 60 % fat in dry matter367 kcal
- Hard cheese min. 45 % fat in dry matter374 kcal
- Emmentaler cheese min. 45 % fat in dry matter374 kcal
- Trappista cheese min. 50 % fat in dry matter374 kcal
- Semi-hard cheese min. 50 % fat in dry matter375 kcal
- Bel Paese cheese min. 50 % fat in dry matter376 kcal
- Roquefort min. 50 % fat in dry matter363 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de