Butter biscuits (shortcrust pastry) with cream filling
Calories and nutrition facts per 100 g
- Energy440 kcal
- Protein6.3 g
- Carbohydrates51 g
- Fat22.9 g
Where the calories come from
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,841 kJ / 440 kcal | 22% |
| Fat | 22.9 g | 33% |
| of which saturates | 13.8 g | 69% |
| Carbohydrates | 51 g | 20% |
| of which sugars | 20 g | 22% |
| Fiber | 2.2 g | |
| Protein | 6.3 g | 13% |
| Salt | 0.1 g | 2% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de