Veal brisket with minced meat filling, fried in oven, with sauce
Calories and nutrition facts per 100 g
- Energy247 kcal
- Protein17.9 g
- Carbohydrates2 g
- Fat18.5 g
Where the calories come from
- Protein 29%
- Carbohydrates 3%
- Fat 68%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,033 kJ / 247 kcal | 12% |
| Fat | 18.5 g | 26% |
| of which saturates | 6.1 g | 31% |
| Carbohydrates | 2 g | 1% |
| of which sugars | 0.4 g | 0% |
| Fiber | 0.4 g | |
| Protein | 17.9 g | 36% |
| Salt | 0.6 g | 10% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Minced meat-cabbage pudding247 kcal
- Chocolate cream (with gelatine) with rum247 kcal
- Koch Kaese (German cooked cheese) homemade246 kcal
- Pudding English style248 kcal
- Apple baked in shortcrust pastry248 kcal
- Veal meatballs fried249 kcal
- Carp in frying batter (with beer) deep-fried244 kcal
- "Kaiserschmarren" fried (thick pancake with milk 3.5 % fat, cut into pieces)250 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de