Rye wholemeal flour

Calories and nutrition facts per 100 g

Where the calories come from

  • Protein 13%
  • Carbohydrates 83%
  • Fat 4%

Calories and nutrition facts per 100 g

Nutrientper 100 gRI*
Energy1,305 kJ / 312 kcal16%
Fat1.3 g2%
of which saturates0.1 g1%
Carbohydrates56.6 g22%
of which sugars1.8 g2%
Fiber19 g
Protein9 g18%
Salt< 0.1 g0%

*Reference intake of an average adult (8,400 kJ/2,000 kcal).

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de