Raspberry cream in vol-au-vent (puff pastry)
Calories and nutrition facts per 100 g
- Energy315 kcal
- Protein3 g
- Carbohydrates22.3 g
- Fat22.8 g
Where the calories come from
- Protein 4%
- Carbohydrates 29%
- Fat 67%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,318 kJ / 315 kcal | 16% |
| Fat | 22.8 g | 33% |
| of which saturates | 9.9 g | 49% |
| Carbohydrates | 22.3 g | 9% |
| of which sugars | 6.9 g | 8% |
| Fiber | 2.8 g | |
| Protein | 3 g | 6% |
| Salt | 0.2 g | 4% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Butter cream torte (cake batter)315 kcal
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de