Chicken thigh boiled, in curry sauce
Calories and nutrition facts per 100 g
- Energy124 kcal
- Protein10.9 g
- Carbohydrates1.8 g
- Fat8.2 g
Where the calories come from
- Protein 35%
- Carbohydrates 6%
- Fat 59%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 519 kJ / 124 kcal | 6% |
| Fat | 8.2 g | 12% |
| of which saturates | 2.7 g | 14% |
| Carbohydrates | 1.8 g | 1% |
| of which sugars | 0.3 g | 0% |
| Fiber | 0.1 g | |
| Protein | 10.9 g | 22% |
| Salt | 0.4 g | 7% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Beef boiled, with red wine sauce124 kcal
- Beef goulash124 kcal
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de