Recipes: easy, seasonal, with nutrition facts
A new recipe from the BianCuisine kitchen every day, with nutrition per serving from the German nutrient database (BLS).
10 recipesClear
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American Broccoli Cheddar Soup with Carrots
35 min · 537 kcal
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French Potato and Celeriac Gratin with Alpine Cheese
50 min · 550 kcal
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Alsatian Flammkuchen with Pear, Goat Cheese and Leek
33 min · 700 kcal
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Turkish Cabbage & Bulgur Skillet with Chickpeas & Garlic Yogurt
35 min · 556 kcal
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Warm Beluga Lentil Salad with Roasted Fennel, Orange and Feta
40 min · 713 kcal
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Roasted Beetroot and Parsnips with Halloumi and Herb Yogurt
40 min · 942 kcal
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Sweet Potato and Carrot Soup with Roasted Chickpeas
40 min · 389 kcal
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Schupfnudel Skillet with Brussels Sprouts, Apple and Walnuts
40 min · 708 kcal
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Red Lentil Dal with Cauliflower and Coconut Milk
40 min · 535 kcal
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Creamy Pumpkin Pasta with Baby Spinach and Parmesan
35 min · 671 kcal