Processed cheese sliceable min. 50 % fat in dry matter
Calories and nutrition facts per 100 g
- Energy348 kcal
- Protein17 g
- Carbohydrates4.1 g
- Fat29 g
Where the calories come from
- Protein 20%
- Carbohydrates 5%
- Fat 76%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,456 kJ / 348 kcal | 17% |
| Fat | 29 g | 41% |
| of which saturates | 15.2 g | 76% |
| Carbohydrates | 4.1 g | 2% |
| of which sugars | 4.1 g | 5% |
| Fiber | 0 g | |
| Protein | 17 g | 34% |
| Salt | 3 g | 50% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Butterkäse cheese min. 50 % fat in dry matter347 kcal
- Skimmed milk powder347 kcal
- Sweet whey powder349 kcal
- Blue cheese min. 50 % fat in dry matter346 kcal
- Trappista cheese min. 45 % fat in dry matter345 kcal
- Jarlsberg cheese min. 45 % fat in dry matter352 kcal
- Raclette cheese min. 45 % fat in dry matter342 kcal
- Havarti cheese min. 45 % fat in dry matter342 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de