Pasta egg-free, fried with egg, sweet pepper and chicken
Calories and nutrition facts per 100 g
- Energy148 kcal
- Protein11.8 g
- Carbohydrates14.6 g
- Fat4.4 g
Where the calories come from
- Protein 32%
- Carbohydrates 40%
- Fat 27%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 619 kJ / 148 kcal | 7% |
| Fat | 4.4 g | 6% |
| of which saturates | 0.7 g | 4% |
| Carbohydrates | 14.6 g | 6% |
| of which sugars | 2.5 g | 3% |
| Fiber | 1.4 g | |
| Protein | 11.8 g | 24% |
| Salt | 0.2 g | 4% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de