Margarine made from rapeseed oil/canola oil, fortified with vitamins
Calories and nutrition facts per 100 g
- Energy725 kcal
- Protein< 0.1 g
- Carbohydrates0 g
- Fat80.5 g
Where the calories come from
- Protein 0%
- Carbohydrates 0%
- Fat 100%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 3,033 kJ / 725 kcal | 36% |
| Fat | 80.5 g | 115% |
| of which saturates | 16.4 g | 82% |
| Carbohydrates | 0 g | 0% |
| of which sugars | 0 g | 0% |
| Fiber | – g | |
| Protein | < 0.1 g | 0% |
| Salt | 0.3 g | 5% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Margarine made from sunflower oil, fortified with vitamin D720 kcal
- Margarine full-fat, fortified with vitamins718 kcal
- Margarine for making puff pastry718 kcal
- Butter salted732 kcal
- Margarine for baking717 kcal
- Best quality butter747 kcal
- Cultured butter747 kcal
- Sweet cream butter747 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de