Butter salted
Calories and nutrition facts per 100 g
- Energy732 kcal
- Protein1.2 g
- Carbohydrates0.6 g
- Fat80.6 g
Where the calories come from
- Protein 1%
- Carbohydrates 0%
- Fat 99%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 3,063 kJ / 732 kcal | 37% |
| Fat | 80.6 g | 115% |
| of which saturates | 51.6 g | 258% |
| Carbohydrates | 0.6 g | 0% |
| of which sugars | 0.6 g | 1% |
| Fiber | 0 g | |
| Protein | 1.2 g | 2% |
| Salt | 1.9 g | 32% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Margarine made from rapeseed oil/canola oil, fortified with vitamins725 kcal
- Margarine made from sunflower oil, fortified with vitamin D720 kcal
- Margarine full-fat, fortified with vitamins718 kcal
- Margarine for making puff pastry718 kcal
- Margarine for baking717 kcal
- Best quality butter747 kcal
- Cultured butter747 kcal
- Sweet cream butter747 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de