Egg pasta Tortelloni (ricotta and spinach filling) dried
Calories and nutrition facts per 100 g
- Energy278 kcal
- Protein10.5 g
- Carbohydrates47.8 g
- Fat4.5 g
Where the calories come from
- Protein 15%
- Carbohydrates 70%
- Fat 15%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,163 kJ / 278 kcal | 14% |
| Fat | 4.5 g | 6% |
| of which saturates | 2.2 g | 11% |
| Carbohydrates | 47.8 g | 18% |
| of which sugars | 2.9 g | 3% |
| Fiber | 2 g | |
| Protein | 10.5 g | 21% |
| Salt | 1.4 g | 23% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Fresh egg pasta raw297 kcal
- Fresh egg pasta Ravioli (vegetable filling) raw240 kcal
- Bohemian dumplings boiled, fried without fat (pan)240 kcal
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- Chicken egg white, dried338 kcal
- Chicken egg white, powder338 kcal
- Egg pasta raw342 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de