Pickled herring fillet, in cream sauce
Calories and nutrition facts per 100 g
- Energy156 kcal
- Protein10.4 g
- Carbohydrates2.1 g
- Fat11.3 g
Where the calories come from
- Protein 27%
- Carbohydrates 6%
- Fat 67%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 653 kJ / 156 kcal | 8% |
| Fat | 11.3 g | 16% |
| of which saturates | 3.3 g | 16% |
| Carbohydrates | 2.1 g | 1% |
| of which sugars | 2.1 g | 2% |
| Fiber | 0 g | |
| Protein | 10.4 g | 21% |
| Salt | 5.8 g | 97% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de