Pepper sauce from brown basic sauce
Calories and nutrition facts per 100 g
- Energy74 kcal
- Protein1.2 g
- Carbohydrates5.8 g
- Fat5 g
Where the calories come from
- Protein 7%
- Carbohydrates 32%
- Fat 62%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 310 kJ / 74 kcal | 4% |
| Fat | 5 g | 7% |
| of which saturates | 0.4 g | 2% |
| Carbohydrates | 5.8 g | 2% |
| of which sugars | 0.7 g | 1% |
| Fiber | 0.6 g | |
| Protein | 1.2 g | 2% |
| Salt | 0.6 g | 10% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Bread soup (white bread) with vegetable stock, tomatoes, button mushruooms and cheese74 kcal
- Tomato stew with bacon, broad beans and vegetables74 kcal
- Pumpkin baked, in sweet pepper sauce (from Bechamel sauce)74 kcal
- Fennel boiled (with fat and salt)74 kcal
- Okra stewed (with fat and salt)74 kcal
- Green bean salad (cooked) with porcini mushrooms, Parma ham and war vinegar marinade75 kcal
- Potato salad with gherkin and marinade (vegetable stock)75 kcal
- Mustard sauce from white basic sauce75 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de