Celeriac boiled (with lemon juice and salt)
Calories and nutrition facts per 100 g
- Energy26 kcal
- Protein1.3 g
- Carbohydrates2.4 g
- Fat0.3 g
Where the calories come from
- Protein 30%
- Carbohydrates 55%
- Fat 15%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 109 kJ / 26 kcal | 1% |
| Fat | 0.3 g | 0% |
| of which saturates | 0.1 g | 0% |
| Carbohydrates | 2.4 g | 1% |
| of which sugars | 1.8 g | 2% |
| Fiber | 3.7 g | |
| Protein | 1.3 g | 3% |
| Salt | 0.4 g | 7% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Meat stock with pork mince-spinach-filled pasta squares26 kcal
- Beef consomme with rice26 kcal
- Vegetable soup25 kcal
- Onion soup clear, with meat stock27 kcal
- Vegetable soup with potatoes27 kcal
- Chard stewed, in white basic sauce27 kcal
- Swede stewed, with bacon27 kcal
- Tomato-cucumber salad with yogurt marinade28 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de