Vegetable-potato-cereal purree, with carrot and oat flakes (without salt, suitable as baby food)
Calories and nutrition facts per 100 g
- Energy98 kcal
- Protein1.4 g
- Carbohydrates11.2 g
- Fat4.7 g
Where the calories come from
- Protein 6%
- Carbohydrates 48%
- Fat 46%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 410 kJ / 98 kcal | 5% |
| Fat | 4.7 g | 7% |
| of which saturates | 0.4 g | 2% |
| Carbohydrates | 11.2 g | 4% |
| of which sugars | 5.1 g | 6% |
| Fiber | 2.1 g | |
| Protein | 1.4 g | 3% |
| Salt | < 0.1 g | 1% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de