Vanilla fondant
Calories and nutrition facts per 100 g
- Energy390 kcal
- Protein< 0.1 g
- Carbohydrates85.3 g
- Fat4.6 g
Where the calories come from
- Protein 0%
- Carbohydrates 89%
- Fat 11%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 1,632 kJ / 390 kcal | 20% |
| Fat | 4.6 g | 7% |
| of which saturates | 2.2 g | 11% |
| Carbohydrates | 85.3 g | 33% |
| of which sugars | 79.5 g | 88% |
| Fiber | < 0.1 g | |
| Protein | < 0.1 g | 0% |
| Salt | < 0.1 g | 0% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Nonpareil388 kcal
- Sugar brown (candyfarin/raw sugar)387 kcal
- Rum truffles394 kcal
- Chocolate fondant383 kcal
- Sugar white (refined sugar)400 kcal
- Icing sugar/powdered sugar400 kcal
- Vanilla sugar400 kcal
- Dextrose/glucose)400 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de