Lemon cream (with starch) for pastry/tortes
Calories and nutrition facts per 100 g
- Energy170 kcal
- Protein1.8 g
- Carbohydrates18.8 g
- Fat9.5 g
Where the calories come from
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 711 kJ / 170 kcal | 9% |
| Fat | 9.5 g | 14% |
| of which saturates | 5.1 g | 25% |
| Carbohydrates | 18.8 g | 7% |
| of which sugars | 16.2 g | 18% |
| Fiber | < 0.1 g | |
| Protein | 1.8 g | 4% |
| Salt | < 0.1 g | 1% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
Similar foods
- Mustard sweet177 kcal
- Acetic acid 60 % (E 260)180 kcal
- Pineapple yogurt cream for pastry/tortes160 kcal
- Apple-wine cream (with egg) for pastry/tortes183 kcal
- Apple pectin dried186 kcal
- Quark filling for pastry/tortes147 kcal
- Bouillon/stock/soup (stock cubes, powder)195 kcal
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de