Goose liver sausage with truffles and pork
Calories and nutrition facts per 100 g
- Energy193 kcal
- Protein14.3 g
- Carbohydrates1.1 g
- Fat14.5 g
Where the calories come from
- Protein 30%
- Carbohydrates 2%
- Fat 68%
Calories and nutrition facts per 100 g
| Nutrient | per 100 g | RI* |
|---|---|---|
| Energy | 808 kJ / 193 kcal | 10% |
| Fat | 14.5 g | 21% |
| of which saturates | 6.2 g | 31% |
| Carbohydrates | 1.1 g | 0% |
| of which sugars | 0.3 g | 0% |
| Fiber | 0.2 g | |
| Protein | 14.3 g | 29% |
| Salt | 2 g | 33% |
*Reference intake of an average adult (8,400 kJ/2,000 kcal).
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 – German nutrient database. Karlsruhe. Licence: CC BY 4.0. Values rounded, kJ calculated from kcal. blsdb.de